kitchen experiments

Wednesday, July 27, 2005

simple salad

i found a salad that is easy and tasty, perfect for sweltering days that are too hot for cooking and excessive washing/chopping.

tomatocavo salad



1 firm, medium tomato
1 avocado, refridgerated and not overly ripe
romano cheese

slice the tomato into 8 wedges. do the same thing with the avocado. shave off slices of romano cheese onto the two, mixgently and eat.

you could add slices of sweet onion to this, maybe some lemon juice; but this salad is good as-is.